HENDI 239698

Bhuku rekushandisa reHENDI 239698 Induction Cooktop Model 3500 D XL

Model: 239698 | Brand: HENDI

1. Nhanganyaya

Thank you for choosing the HENDI 239698 Induction Cooktop Model 3500 D XL. This manual provides essential information for the safe and efficient operation, maintenance, and care of your appliance. Please read it thoroughly before use and keep it for future reference.

2. Safety Information

ZVINOKOSHA: This is a commercial product not intended for domestic use. Always adhere to local safety regulations and guidelines when operating this appliance.

3. Chigadzirwa Pamusoroview

The HENDI 239698 Induction Cooktop Model 3500 D XL is a robust and efficient cooking appliance designed for professional use. It features precise digital controls and a durable stainless steel casing.

Zvinokosha:

HENDI 239698 Induction Cooktop front view

Mufananidzo 1: Mberi view of the HENDI 239698 Induction Cooktop, showing the control panel and cooking surface.

HENDI 239698 Induction Cooktop in use with a frying pan

Figure 2: The induction cooktop in operation, with a frying pan containing food placed on the cooking surface.

4. Setup

  1. Kuburitsa: Bvisa chitofu che induction kubva mupakeji yacho nokungwarira. Chengeta zvinhu zvekurongedza kuti zvitakurwe kana kuchengetwa mune ramangwana.
  2. Kuiswa: Place the cooktop on a flat, stable, and heat-resistant surface. Ensure there is sufficient space around the appliance for proper ventilation.
  3. Kugadzirisa Tsoka: Adjust the height of the feet to ensure the cooktop is level and stable.
  4. Power Connection: Connect the power cord to a suitable grounded electrical outlet. Ensure the voltage inofanana nezvinodiwa nemushandi (230 Volts).
  5. Kutanga Kuchenesa: Before first use, wipe the cooking surface and exterior with a damp jira.

5. Operating Instructions

5.1. Zvishongedzo zvekubika zvinoenderana

The HENDI 239698 Induction Cooktop requires cookware made of ferromagnetic material (e.g., cast iron, enameled steel, or stainless steel with a magnetic bottom). The base diameter of the cookware should be between 140 mm and 320 mm for optimal performance.

5.2. Basic Operation

  1. Power On: Place suitable cookware on the induction surface. Press the power button () on the touch control panel to turn on the appliance.
  2. Sarudza Modhi: The cooktop typically defaults to a power setting. You can switch between power and temperature modes using the mode selection button (often indicated by a thermometer or watt symbol).
  3. Rongedza Settings: Shandisa iyo (kumusoro) uye (down) buttons to adjust the power level or temperature. The digital display will show the current setting.
  4. Seta Nguva: Press the timer button (often indicated by a clock symbol) and use the uye buttons to set the desired cooking time. The cooktop will automatically turn off once the timer expires.
  5. Power Off: After cooking, press the power button () to turn off the appliance. The surface may remain hot for a short period due to residual heat from the cookware.

6. Kuchengetedza uye Kuchenesa

Regular cleaning and maintenance ensure the longevity and optimal performance of your induction cooktop.

  1. Bvisa Simba: Nguva dzose bvisa mudziyo kubva panzvimbo yemagetsi usati wachenesa.
  2. Cool Down: Bvumira imba yekubikira kuti itonhore zvachose isati yachenesa.
  3. Kuchenesa Nzvimbo: Pukuta pamusoro pekubikira girazi nekanyoro, damp cloth and mild detergent. For stubborn stains, use a non-abrasive cleaner specifically designed for ceramic or induction cooktops. Dry thoroughly.
  4. Kuchenesa Imba: Pukuta imba yesimbi isina tsvina ine adamp cloth. Avoid abrasive cleaners or scouring pads that could scratch the surface.
  5. Firita Girisi: The appliance features an easy-to-clean grease filter. Regularly remove and clean this filter to maintain efficient operation and ventilation. Refer to Figure 3 for location.
  6. Kufefetedza Ensure the ventilation openings are clear of obstructions. The double ventilation system (Figure 4) helps prevent overheating.
Close-up of the easy-to-clean grease filter on the HENDI Induction Cooktop

Figure 3: Detail of the removable grease filter, designed for easy cleaning.

Rear view of the HENDI Induction Cooktop showing double ventilation fans

Mufananidzo 4: Kumashure view illustrating the double ventilation system for optimal cooling.

7. Kugadzirisa matambudziko

If you encounter issues with your induction cooktop, refer to the table below for common problems and solutions. If the problem persists, contact qualified service personnel.

DambudzikoZvinogona KukonzeraSolution
Appliance haibatike.No power supply; power cord not connected; circuit breaker tripped.Tarisa simba rekubatanidza; iva nechokwadi chokuti chipfeko chinoshanda; reset circuit breaker.
Chitofu chekubika hachidziyi.Incompatible cookware; cookware not centered; no cookware detected.Use induction-compatible cookware; center cookware on the cooking zone; ensure cookware is present.
Kodhi yezvikanganiso yaratidzwa.Specific malfunction or sensor issue.Refer to the appliance's specific error code list (if available in full manual) or contact service.
Ruzha rusina kujairika panguva yekushanda.Normal fan operation; loose component.Some fan noise is normal. If noise is excessive or unusual, contact service.

8. Zvinotsanangurwa

FeatureDetail
BrandHENDI
Model Number239698
ColorStainless Simbi / Nhema
Zviyero zveChigadzirwa (L x W x H)56 x 39 x 12 cm
Kurema7.9 makirogiramu
Simba3500 Watts
Voltage230 Volts
MaterialSimbi isina ngura
Automatic Shut-off BasaEhe
Special FeatureElectric
Heating Elements1
Control TypeBata Kudzora
Burner TypeInduction
Cookware Diameter RangeMinimum 140 mm, Maximum 320 mm
Nyika YekwakabvaJerimani

9. Warranty uye Tsigiro

Spare Parts Kuwanikwa: Spare parts for this appliance are available for 5 years from the date of purchase.

For further assistance, technical support, or warranty claims, please contact your local HENDI distributor or the point of purchase. Ensure you have your model number (239698) and purchase details ready.

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