1. Nhanganyaya
This manual provides essential information for the safe and efficient operation of your new Faber 60L 2200W Oven Toaster Grill (OTG), model FOTG 60L. Please read these instructions thoroughly before first use and retain them for future reference. This appliance is designed for baking, toasting, roasting, and grilling various food items.
2. Mirayiridzo Yekuchengetedza
General Safety
- Always place the OTG on a stable, heat-resistant surface, away from flammable materials.
- Iva nechokwadi chekuti mhepo inofefetera zvakanaka muchishandiso. Chengeta nzvimbo iri kure nemadziro nezvimwe zvinhu.
- Do not touch hot surfaces. Use oven mitts or gloves when handling hot trays, racks, or food.
- Usafe wakanyudza mudziyo, tambo, kana plug mumvura kana chero imwe mvura.
- Kutariswa kwepedyo kunodiwa kana mudziyo uchishandiswa nevana kana pedyo.
- Usashandise mudziyo netambo yakakuvadzwa kana plug, kana mushure mekusashanda kwemudziyo kana kukuvara chero nzira.
- Unplug the OTG from the outlet when not in use and before cleaning. Allow it to cool completely before adding or removing parts.
- Do not use accessories not recommended by the manufacturer, as this may cause hazards or injury.
- Do not place any objects on top of the OTG during operation.
Kuchengetedzwa Kwemagetsi
- Batanidza mudziyo wacho chete kune soketi yemagetsi iri pasi nevolt yakakodzeratage (220-240V AC, 50Hz).
- Usarega tambo yemagetsi ichirembera pamupendero wetafura kana kaunda, kana kubata panopisa nzvimbo.
- Avoid using extension cords unless absolutely necessary and ensure they are rated for the appliance's wattage (2200W).
- Always pull the plug directly from the outlet; never pull by the cord.
3. Chigadzirwa Pamusoroview
The Faber FOTG 60L is a versatile Oven Toaster Grill designed for various cooking needs. It features multiple heating functions, convection, and rotisserie capabilities.
Zvikamu uye Zvinodzora

Mufananidzo 1: Mberi view of the Faber 60L OTG, showing the main body, glass door, and control panel on the right.

Mufananidzo 2: Close-up of the control panel, featuring knobs for Function, Temperature, Selector, and Timer.
- Basa Knob: Selects cooking modes such as Convection, Heating, and Fan.
- Tembiricha Knob: Inogadzirisa tembiricha yekubikira kubva pa100°C kusvika 250°C.
- Selector Knob: Chooses heating elements: Off, Upper Heating, Lower Heating, or Upper & Lower Heating.
- Timer Knob: Sets the cooking duration from 0 to 60 minutes. Includes an auto shut-off and ready bell feature.
- Chamber Light: Provides visibility inside the oven during cooking.

Mufananidzo 3: Interior view highlighting the chamber light for easy monitoring of food.
Included Accessories
Your Faber OTG comes with the following accessories:
- Enameled Bake Tray
- Inobviswa Crumb Tray
- Stainless Steel Wire Tray (Oven Rack)
- Rotisserie Kit (Rotisserie Rod and Rotisserie Handle)
- Stainless Steel Tongs (Tray Handle)

Mufananidzo 4: All included accessories: Bake Pan, Oven Rack, Rotisserie Handle, Tray Handle, and Rotisserie Rod.
4. Setup
Kuburitsa
- Carefully remove the OTG and all accessories from the packaging.
- Remove any protective films, stickers, or packaging materials from the appliance.
- Ongorora mudziyo wacho kuti uone kana paine kukuvara. Usashandise kana wakakuvara.
Placement
- Place the OTG on a flat, stable, and heat-resistant surface.
- Ensure there is at least 10 cm (4 inches) of clear space on all sides (back, top, and sides) for proper ventilation.
- Do not place the appliance near water sources, heat sources, or flammable materials.
Kuchenesa Kwekutanga uye Kushandiswa Kwekutanga
- Before first use, wipe the interior and exterior of the OTG with a damp cloth. Wash all accessories (bake tray, wire rack, rotisserie kit, tongs) with warm soapy water, rinse thoroughly, and dry completely.
- To eliminate any manufacturing odors, operate the empty OTG for approximately 15 minutes at 200°C (400°F) using the 'Upper & Lower Heating' setting. Ensure the area is well-ventilated during this process. A small amount of smoke or odor is normal during initial use.
- Allow the appliance to cool down completely before its first cooking use.
5. Operating Instructions
Your Faber OTG offers multiple cooking functions. Familiarize yourself with the control knobs before operation.

Mufananidzo 5: Visual representation of multi-cooking functions: Baking, Toasting, Grilling, and Reheating.
Kuisa Tembiricha uye Nguva
- Place food on the appropriate accessory (bake tray, wire rack, or rotisserie rod) and insert it into the desired rack position inside the OTG.
- Ivhara gonhi regirazi zvakachengeteka.
- Turn the Tembiricha Knob to select the desired cooking temperature (100°C to 250°C).
- Turn the Selector Knob to choose the heating element configuration:
- Kupisa Kwepamusoro: Ideal for grilling and browning the top of food.
- Lower Heating: Suitable for baking bases or slow cooking.
- Kupisa Kwepamusoro Nepazasi: Best for general baking, roasting, and even cooking.
- Turn the Rinoshanda pfundo to select additional features like Convection (fan) or specific heating modes.
- Turn the Nguva Knob to set the desired cooking time (up to 60 minutes). The OTG will start heating. The indicator light will illuminate.
- Once the set time elapses, the OTG will automatically shut off, and a bell will ring.
Convection Basa
The convection feature circulates hot air inside the oven, ensuring uniform cooking and faster results.
- To activate convection, select the appropriate setting on the Rinoshanda pfundo.
- Convection is ideal for baking cakes, cookies, and roasting meats, providing even browning.

Mufananidzo 6: Illustration of uniform cooking with convection, showing hot air circulation.
Rotisserie Basa
The rotisserie function is perfect for roasting whole chickens or large cuts of meat, ensuring they are evenly cooked and browned on all sides.
- Skewer the meat onto the rotisserie rod, securing it with the forks.
- Insert the rotisserie rod into the designated slots inside the OTG.
- Select the rotisserie function using the Rinoshanda pfundo and choose the appropriate heating elements with the Selector Knob (usually upper heating for browning).
- Set the temperature and timer as required for your recipe.

Mufananidzo 7: Interior view of the OTG showing the rotisserie rod in place.
6. Kuchengetedza uye Kuchenesa
Regular cleaning ensures optimal performance and extends the life of your OTG.

Mufananidzo 8: Visual guide for cleaning your OTG.
- Always unplug the OTG from the power outlet and allow it to cool down completely to ambient temperature before cleaning.
- Remove all accessories, including the bake tray, wire rack, crumb tray, and rotisserie kit.
- Wash removable items separately using dishwashing soap and warm water. For stubborn stains, soak them before cleaning. Accessories can also be cleaned in a dishwasher if suitable.
- Wipe the interior of the OTG with a damp cloth or sponge using a mild detergent. Avoid abrasive cleaners or metal scouring pads, as they can damage the surfaces.
- Clean the exterior of the OTG with a soft, damp jira. Usashandise makemikari ane hasha kana abrasive zvinhu.
- Ensure all parts are completely dry before reassembling and using the OTG again.
- The removable crumb tray should be cleaned regularly to prevent grease buildup and potential fire hazards.
7. Kugadzirisa matambudziko
If you encounter issues with your OTG, refer to the following common problems and solutions:
| Dambudziko | Zvinogona Kukonzera | Solution |
|---|---|---|
| OTG does not turn on. | Haina kubatirwa mukati; power iwetage; faulty outlet; timer not set. | Ensure the power cord is securely plugged into a working outlet. Check your home's circuit breaker. Set the timer knob to the desired cooking duration. |
| Uneven cooking or browning. | Incorrect rack position; uneven food placement; heating element selection. | Adjust rack position for optimal heat distribution. Ensure food is spread evenly. Select 'Upper & Lower Heating' for general cooking or use convection. |
| Chikafu chisina kunyatsobikwa. | Temperature too low; cooking time too short; door not closed properly. | Increase temperature or cooking time. Ensure the door is fully closed to retain heat. |
| Utsi hwakawandisa panguva yekuvhiyiwa. | Food spills; grease buildup; initial burn-off. | Clean the interior and crumb tray thoroughly. A small amount of smoke is normal during the first few uses. |
| Rotisserie haisi kutenderera. | Rotisserie rod not properly installed; function knob not set to rotisserie. | Ensure the rotisserie rod is correctly seated in its drive and support slots. Select the rotisserie function on the function knob. |
Kana dambudziko rikaramba riripo mushure mekuedza mhinduro idzi, ndapota taura nerutsigiro rwevatengi veFaber.
8. Zvinotsanangurwa
Key technical specifications for the Faber 60L 2200W OTG (Model FOTG 60L):
- Zita remuenzanisi: FOTG 60L
- Kugona 60 litres
- Simba: 2200W
- Voltage: 220-240V AC, 50Hz
- Temperature Range: 100°C kusvika 250°C
- Timer: 0-60 minutes with auto shut-off and ready bell
- Kudzora Type: Knob Control
- Heating Mabasa: Upper, Lower, Upper & Lower Heating
- Special Features: Convection, Rotisserie, Cool Touch Handle, Indicator Light, Removable Crumb Tray
- Zviyero zveChigadzirwa (D x W x H): 58.3 masendimita x 49.2 masendimita x 37.8 masendimita
- Chinhu Weight: 11.9 kg
- Door Material: Tempered Glass
- Zvinosanganisirwa Zvikamu: Enameled Bake Tray, Removable Crumb Tray, SS Wire Tray, Rotisserie Kit, SS Tongs

Mufananidzo 9: Product dimensions of the Faber 60L OTG.
9. Warranty uye Tsigiro
Warranty Information
Your Faber 60L 2200W OTG comes with a 2-makore waranti from the date of purchase. This warranty covers manufacturing defects under normal household use. Please retain your purchase receipt as proof of purchase for warranty claims.
Warranty haina kuvhara:
- Kukuvadzwa kunokonzerwa nekushandiswa zvisina kunaka, kushaya hanya, kana tsaona.
- Normal kupfeka uye kubvarura.
- Kukuvadzwa kunokonzerwa nekugadzirisa kana kugadzirisa zvinhu zvisina mvumo.
- Commercial use of the appliance.
Mutengi Support
For any service, repair, or warranty-related inquiries, please contact Faber customer support:
- Mugadziri: Franke Faber India Pvt Ltd
- Contact Number: 1800-209-3484
- Kero: 1086/1/2, SANASWADI, TAL - SHIRUR, PUNE - 412208, MAHARASHTRA, INDIA





