Nhanganyaya
This manual provides essential instructions for the safe and efficient operation of your VEVOR SVC150FS Sous Vide Precision Cooker. Please read it thoroughly before first use and retain it for future reference.
The VEVOR SVC150FS is a 1500W immersion circulator designed for precise temperature control, ensuring perfectly cooked food with consistent results. It features an LED digital display, adjustable screw clamp, and a robust SUS304 stainless steel construction.
Mirayiridzo Yekuchengetedza
YAMBIRO: Failure to follow these safety instructions may result in fire, electric shock, or injury.
- Nguva dzose iva nechokwadi chekuti mudziyo wacho wakadzika zvakanaka.
- Do not immerse the entire unit in water; only the stainless steel heating element and pump should be submerged up to the MAX fill line.
- Chengetedza pasingasvikirwi nevana.
- Usashande kana tambo yemagetsi kana plug yakanganiswa.
- Shandisa chete nezwi rakakodzeratage sezvakatsanangurwa pachigadzirwa label.
- Ensure the water level is always between the MIN and MAX marks on the unit.
- Always use a heat-resistant container for cooking.
- Unplug the unit before cleaning or when not in use.
Product Overview
The VEVOR SVC150FS Sous Vide Precision Cooker consists of the following main components:
- Control Panel: Features an LED digital display and touch controls for temperature and time settings.
- Immersion Tube: Houses the heating element and water circulation pump.
- Adjustable Screw Clamp: Secures the cooker to various pot sizes.
- Water Level Markings: Indicate minimum (MIN) and maximum (MAX) water levels.
Mufananidzo: Mberi view of the VEVOR SVC150FS Sous Vide Precision Cooker, showing the control panel, stainless steel body, and water level markings.
Image: Close-up of the VEVOR SVC150FS control panel with LED digital display and touch buttons for temperature, time, and power.
Gadzirira
- Sarudza Container: Select a heat-resistant pot or container large enough to hold the food and water.
- Batanidza Mubiki: Use the adjustable screw clamp to securely attach the sous vide cooker to the side of your chosen container. Ensure the unit is stable.
- Zadza nemvura: Fill the container with water. The water level must be between the MIN and MAX marks on the sous vide cooker.
- Plug In: Batanidza tambo yemagetsi kune yakadzika magetsi.
Image: A person attaching the VEVOR SVC150FS Sous Vide Precision Cooker to the side of a clear cooking container using its adjustable screw clamp.
Operating Instruction
- Power On: Dzvanya bhatani rekubatidza simba riri pa control panel kuti uvhure unit.
- Seta Tembiricha: Use the temperature control buttons (usually '+' and '-') to set your desired cooking temperature. The LED display will show the set temperature. The temperature range is 32 to 194°F (0 to 90°C).
- Seta Nguva: Use the timer control buttons to set the desired cooking duration. The LED display will show the set time.
- Preheat Water: The unit will begin heating the water to the set temperature. The 1500W heating element ensures fast preheating.
- Wedzera Chikafu: Once the water reaches the target temperature, place your vacuum-sealed food into the water bath. Ensure the food is fully submerged.
- Kubika Maitiro: The immersion circulator will maintain the precise temperature for the set duration. The 3100 r/min water circulation system ensures even heating.
- Pedzisa Kubika: When the timer expires, the unit will alert you. Carefully remove the food from the water bath.
- Power Off: Press the power button to turn off the unit and unplug it from the outlet.
Image: The VEVOR SVC150FS Sous Vide Precision Cooker operating in a water bath with a vacuum-sealed steak, demonstrating precise temperature control for tender results.
Mufananidzo: Pamusoro view of the VEVOR SVC150FS Sous Vide Precision Cooker in a water bath, showing the water circulation and heating element at work, with food pouches submerged.
Maintenance
- Kuchenesa: After each use, unplug the unit and allow it to cool. Wipe the exterior with a damp cloth. For the stainless steel immersion tube, you can gently clean it with a soft brush if necessary. Do not use abrasive cleaners.
- Descaling: If mineral deposits build up on the heating element, fill a pot with water and add white vinegar (e.g., 1 cup vinegar per gallon of water). Attach the sous vide cooker and run it at 140°F (60°C) for 30 minutes. Rinse thoroughly afterward.
- Kuchengeta: Store the unit in a dry place, away from direct sunlight and extreme temperatures.
Image: Diagram highlighting the SUS304 stainless steel construction of the VEVOR SVC150FS, emphasizing its durability and heat resistance compared to plastic alternatives.
Kugadzirisa matambudziko
| Dambudziko | Zvinogona Kukonzera | Solution |
|---|---|---|
| Unit haibatike. | Not plugged in; power outlet malfunction; unit malfunction. | Tarisa kubatana kwemagetsi; edza imwe soketi yakasiyana; taura nerutsigiro rwevatengi. |
| Mvura haisi kupisa. | Heating element issue; water level too low. | Ensure water is above MIN mark; contact customer support. |
| Temperature inaccurate. | Sensor issue; mineral buildup. | Perform descaling procedure; contact customer support. |
| Kodhi yezvikanganiso yaratidzwa. | Yakananga kukanganisa mukati. | Refer to specific error code documentation (if available) or contact customer support. |
Zvinotsanangurwa
| Feature | Detail |
|---|---|
| Model Number | SVC150FS |
| Rated Power | 1500W |
| Temperature Range | 32 kusvika 194°F (0 kusvika 90°C) |
| Tembiricha Yakarurama | ±0.1°C |
| Kutenderera Kwemvura | 3100 r/min |
| Recommended Container Capacity | 15 to 20 Liters (507.21 to 676.28 oz) |
| Kudzora Nzira | Bata |
| Material | SUS304 Stainless Simbi |
| Item Weight | 4.83 lbs (2.19 kg) |
| Product Dimensions | 3.58 x 5.94 x 14.45 inches (91 x 151 x 367 mm) |
| UPC | 197988168744 |
Image: Diagram showing the dimensions of the VEVOR SVC150FS Sous Vide Precision Cooker and a summary of its key specifications.
Warranty uye Support
Kuti uwane ruzivo rwewaranti uye rutsigiro rwehunyanzvi, ndapota tarisa kune waranti kadhi inosanganisirwa nechigadzirwa chako kana shanyira yepamutemo VEVOR. website. Chengeta risiti rako rekutenga seumboo hwekutenga.
